
ANTIPASTI
Asparagus with Prosciutto-topped with shaved
parmesan, tomatoes & balsamic vinegar $6.50
Fried Calamari-with fried zucchini, fresh herbs &
spicy tomato sauce $6.95
Grilled Portobello Mushroom-with roasted peppers
& field greens $7.50
Fried Hearts of Artichoke-with zucchini, fresh herbs,
balsamic vinegar & basil aioli $6.95
Zuppa Del Giorno $4.25
SALADS
Caesar Salad-crisp romaine hearts tossed with Caesar
dressing $5.50
Tomato & Fresh Mozzarella-with field greens,
olive oil & aged balsamic vinegar $6.50
Spinach & Mushroom Salad-with wild mushrooms,
pancetta & balsamic vinaigrette $5.75
Seasonal Mixed Greens-tossed with red wine
vinaigrette $5.00

FOR THE TABLE
Bruschetta-toasted bread, topped with fresh roma
tomatoes & basil pesto $5.25
Roasted Seasonal Vegetables-tossed with olive oil,
garlic & fresh rosemary $4.50
PIZZA (from the wood burning oven)
Margherita-fresh mozzarella, tomatoes & sweet
basil $9.50
Mushroom-with wild mushrooms, fresh tomato sauce
& mozzarella $10.00
Sausage-sweet & spicy Italian sausage,
roasted peppers, fresh tomato sauce & mozzarella $10.95
Grilled Chicken-with caramelized onions,
rosemary & goat cheese $11.25
PASTA
Fettuccine with Wild Mushrooms-with fresh
thyme & white truffle essence $11.25
Ravioli with Spinach & Ricotta-homemade ravioli
topped with fresh tomato sauce & shaved parmesan $11.25
Angel Hair Pomodoro-with fresh tomato &
basil $9.95
Penne Polletto-with grilled chicken, vegetables &
fresh herbs $11.95
Linguini and Clams- fresh clams tossed with
linguini in a garlic white wine sauce $12.95
Rigatoni Alla Buttera-sweet & spicy Italian
sausage, fresh tomato & a touch of cream $11.50
Capellini with Shrimp-white wine, artichoke
hearts, mushrooms, roma tomatoes & fresh herbs $13.95
Risotto Del Giorno P.A.

ENTREES
Grilled Salmon-with roasted new potatoes, sautéed
spinach topped with sundried tomato pesto $15.95
Fresh Catch of the Day P.A.
Delmonico Rib Steak-cut to order 12 oz, grilled
florentine style with roasted tomato mashers $18.95
Romano Crusted Chicken-with seasonal
vegetables, linguine and tossed with tomato basil cream $14.95
Grilled Beef Tenderloin-with romano potato
hash cake, wild mushroom glaze and grilled asparagus spears $21.95
Veal with Lemon & Sage-braised veal with
julienne vegetables & crispy polenta $13.95
Chicken Saltimboca-with potato spinach gratin &
marsala sauce $13.95
SORRY, WE DO NOT ACCEPT CHECKS
18% gratuity added to parties of 6 or more

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