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ANTIPASTI

Asparagus with Prosciutto-topped with shaved parmesan, tomatoes & balsamic vinegar $6.50
Fried Calamari
-with fried zucchini, fresh herbs & spicy tomato sauce $6.95
Grilled Portobello Mushroom
-with roasted peppers & field greens $7.50
Fried Hearts of Artichoke
-with zucchini, fresh herbs, balsamic vinegar & basil aioli $6.95
Zuppa Del Giorno
$4.25

SALADS

Caesar Salad-crisp romaine hearts tossed with Caesar dressing $5.50
Tomato & Fresh Mozzarella
-with field greens, olive oil & aged balsamic vinegar $6.50
Spinach & Mushroom Salad
-with wild mushrooms, pancetta & balsamic vinaigrette $5.75
Seasonal Mixed Greens
-tossed with red wine vinaigrette $5.00

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FOR THE TABLE

Bruschetta-toasted bread, topped with fresh roma tomatoes & basil pesto $5.25
Roasted Seasonal Vegetables
-tossed with olive oil, garlic & fresh rosemary $4.50

PIZZA (from the wood burning oven)

Margherita-fresh mozzarella, tomatoes & sweet basil $9.50
Mushroom
-with wild mushrooms, fresh tomato sauce & mozzarella $10.00
Sausage-
sweet & spicy Italian sausage, roasted peppers, fresh tomato sauce & mozzarella $10.95
Grilled Chicken-
with caramelized onions, rosemary & goat cheese $11.25

PASTA

Fettuccine with Wild Mushrooms-with fresh thyme & white truffle essence $11.25
Ravioli with Spinach & Ricotta
-homemade ravioli topped with fresh tomato sauce & shaved parmesan $11.25
Angel Hair Pomodoro-
with fresh tomato & basil $9.95
Penne Polletto
-with grilled chicken, vegetables & fresh herbs $11.95
Linguini and Clams-
fresh clams tossed with linguini in a garlic white wine sauce $12.95
Rigatoni Alla Buttera
-sweet & spicy Italian sausage, fresh tomato & a touch of cream $11.50
Capellini with Shrimp-
white wine, artichoke hearts, mushrooms, roma tomatoes & fresh herbs $13.95
Risotto Del Giorno
P.A.

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ENTREES

Grilled Salmon-with roasted new potatoes, sautéed spinach topped with sundried tomato pesto  $15.95
Fresh Catch of the Day
P.A.
Delmonico Rib Steak-
cut to order 12 oz, grilled florentine style with roasted tomato mashers $18.95
Romano Crusted Chicken-
with seasonal vegetables, linguine and tossed with tomato basil cream $14.95
Grilled Beef Tenderloin-
with romano potato hash cake, wild mushroom glaze and grilled asparagus spears  $21.95
Veal with Lemon & Sage-
braised veal with julienne vegetables & crispy polenta $13.95
Chicken Saltimboca-
with potato spinach gratin & marsala sauce $13.95

SORRY, WE DO NOT ACCEPT CHECKS
18% gratuity added to parties of 6 or more

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